+84.9083.77778 mr_ho@daikimseafood.com
Specification: Whole round Pangasius, Latin Name: Pangasius Hypophthalmus Detail
Specification: Pangasius HGT (head on, gutted, tail off) Latin Name: Pangasius Hypophthalmus Size: 300/500 500/800, 800/1000, 1000 /up Detail
Specification: Pangasius HGT (headless, gutted, tail off) Latin Name: Pangasius Hypophthalmus Size: 300/500 500/800, 800/1000, 1000 /up Detail
Specification: Pangasius Steak, skin on Latin Name: Pangasius Hypophthalmus Size: 90/120; 120/150 or 150g up Color meat: White, light pink, yellow Detail
Specification: Pangasius butterfly, head on, gutted Latin Name: Pangasius Hypophthalmus Size: 500/800 , 800/1000, 1000/up Detail
Specification: Pangasius butterfly, headless, gutted Latin Name: Pangasius Hypophthalmus Size: 800-1kg, 1-2kg, 2kg up Detail
Specification: Pangasius Fillet - Un-trimmed (Skin on, boneless, belly on, fat on, red meat on) Latin Name: Pangasius Hypophthalmus Detail
Specification: Pangasius Fillet - Un-trimmed (Skinless boneless, belly on, fat on, red meat on) Latin Name: Pangasius Hypophthalmus Size: 120/170; 170/220; 220/300; 300/500; 500g up Detail
Specification: Pangasius Fillet - Well-trimmed (Skinless boneless, belly off, fat off, red meat off) Latin Name: Pangasius Hypophthalmus Size: 120/170; 170/220; 220/300; 300/500; 500g up Detail